This is my go-to dessert recipe!I admit it. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. ), work with fresh or frozen strawberries, and, as the reviews attest, they are wonderful: scrumptious, buttery, fruity, and sweet—everything a strawberry dessert can and should be. These Strawberry Oatmeal Bars are the cure for too many strawberries. I’m sorry that this wasn’t to your tastes, Betha. This Strawberry Oatmeal Bars recipe has a special meaning for me too. In a large bowl, mix everything together but the jam. Top the pressed oatmeal mix with the diced strawberries. In these recipes, added salt would detract from the buttery taste desired. It makes perfect balance with hearty oats. They are definitely a yummy kid-friendly snack and can even be a justifiable breakfast. Combine oats, almond flour, sweetener, baking soda, ginger, and salt in a medium to large … Let cool completely, and then cut into squares. I’m so happy that you enjoyed them, Valencia! These strawberry oatmeal bars are ridiculously addicting and one of the best things I’ve made in a while. It’s like strawberry crisp, but without enough strawberries. Drizzle with glaze, slice, and serve. I made the strawberry granola bars with banana butter; for the butter I substituted half applesauce half butter, these turned out marvellous. Strawberry oatmeal bars are a delicious healthy fruit treat. They are not overly sweet but perfectly satisfying! Made with oatmeal, whole wheat flour, and little added sugar (the sweetness of these bars comes almost entirely from the fresh strawberries themselves), these healthy oatmeal bars are wholesome enough for breakfast or an afternoon snack. These Strawberry Oatmeal Bars are the cure for too many strawberries. Quaker Oats featured its first oatmeal cookie recipe on the package in 1908, more than 30 years after the company’s founding. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. These bars are delicious and so easy to make! Measure out 2 cups of this mixture. … Can't wait to make them again with homemade blueberry or blackberry jam. 1/4 cup maple syrup. It’s oneContinue Reading It will be beautiful and crumbly like this. I’m so happy that you enjoyed the recipe, Kamini! Unsalted, or sweet, butter is sometimes used to achieve a buttery flavor, such as in shortbread cookies or buttercream frosting. I cater and I will be using this recipe mainly for breakfast desserts but other occasions as well. Strawberry Oatmeal Bars ya’ll .. is where it’s at! Grease and line an 8x8inch dish with parchment paper. Okay. I will be making again but debating to omit the added sugar or just reduce the amount. Thank you for sharing this kind review! The perfect summer treat. I’m so happy that you enjoyed the recipe, Daniel! Healthy Strawberry Oatmeal Bars. My dad passed away unexpectedly 10 years ago, so my mom did me the honor. Strawberry Oatmeal Bars These Strawberry Oatmeal Bars are your summer dessert dreams come true! First of all, they taste AWESOME! That is what I did with these strawberry oatmeal bars. Unless otherwise specified, Taste of Home recipes are tested with lightly salted butter. These Strawberry Oatmeal Bars have become one of the most cherished recipes on my site over the years. Easy Skinny Strawberry Oatmeal Bars are so delicious. Hello, tasty spring or summer dessert ideas. Very yummy! Strawberry Oatmeal Bars are a terrific way to celebrate the fact that Florida Strawberries are in season. Step 2 Remove the green tops from strawberries using the tip of small, sharp knife or strawberry … These Strawberry Oatmeal Bars are your summer dessert dreams come true! They’re unbelievably easy (one bowl, no mixer! Sprinkle the other half of the oat mixture over the top and pat lightly. Holy Hannah are they good! Bake for 35-45 minutes or until the top and edges start looking kinda golden brown. I (and many other readers) have enjoyed the recipe, so I truly wish you would’ve too! 2 large ripe bananas, mashed. I did add a little lemon juice to the glaze and loved the tart pop! I originally made this recipe in a 9×13 inch baking dish, which made a LOT of bars. I used apricot preserves because that's what I had on hand. In the oven, the strawberries “cook” into a bright, strawberry-pie-like filling that’s reminiscent of homemade strawberry jam. I made this delicious decert for my family, everyone liked it and thought it was delicious. See the recipe notes for more details.). These strawberry oatmeal bars are pretty sweet on their own if you have really ripe strawberries, but in case your berries aren’t at peak ripeness, or you just like a little extra sweetness, this glaze is the way to go! Since starting my blog, every year on Ben and my wedding anniversary, I’ve shared a strawberry dessert recipe, because strawberry was the flavor of our wedding cake. That being said, if you don’t have any oat … Strawberry Oatmeal Bars Recipe: How to Make It | Taste of Home What started off as a recipe for strawberry granola bars quickly changed into strawberry breakfast bars, when I found myself changing the texture just a little bit. ❤ Soft and wholesome strawberry oatmeal bars, made with pantry staple ingredients! by debbi updated on April 5, 2020 April 7, 2020 2 Comments on Strawberry Oatmeal Bars. They work for breakfast, dessert, or even for an afternoon snack. If you are looking for a strawberry oatmeal bars vegan recipe, many readers have successfully swapped coconut oil. Spray a 9x13-inch baking dish with non-stick cooking spray. I’m so happy that you’ve enjoyed the recipe, Joshua! Do Not Sell My Personal Information – CA Residents. You can use fresh or frozen strawberries. Fresh strawberry desserts are one of the highlights of the … Unfortunately, (or fortunately for my body) that can’t happen every day. The top and bottom “crust” of the oatmeal bars comes together in a single bowl, and since the recipe calls for melted, not softened, butter, you don’t even need to wait for the butter to come to room temperature first. WELCOME! I prefer using old-fashioned rolled oats, but you can use quick oats. Thank you for sharing this kind review! Combine coconut and reserved crumb mixture; sprinkle over preserves. This healthier oatmeal bars recipe is a favorite, because these delicious treats are easy to make and just 100 calories each! Hearty oats and sweet juicy strawberries make really amazing combo. It is so easy to make and serve for a dessert, snack, breakfast or brunch. Healthy Strawberry Oatmeal Bars. Have made exactly as directed with the strawberrypreserves, but then also made batches with various jams. I sprinkled half of it with chocolate rice & omitted the glaze. Hello, … How To Make Strawberry Oatmeal Bars: Start by making the oatmeal crust/topping. Now that spring is in bloom, I wanted to reshare one of my and YOUR favorite healthy desserts, fresh Strawberry Oatmeal Bars! To freeze, let the bars cool completely and do not glaze. With an easy to make crust and crumble topping, and a filling made of sliced fresh strawberries reduced to perfection, these oatmeal bars are the best strawberry dessert to enjoy all summer long! Sweet and juicy strawberry filling is simply mouthwatering. would quick oats work in place of old fashioned? Make them gluten-free. Today I used a jar of apple butter, smells lovely! One of the best strawberry desserts but equally yummy any time of the day! These bars were very good, a nice pairing of a buttery crumb crust, strawberry filling, and coconut crumb topping; easy to make, too! Make them vegan. Dec 5, 2016 - Strawberry oatmeal bars are a healthier fruit dessert, made with fresh strawberries, whole grain butter crumb topping, and a lightly sweetened vanilla glaze. Get our all-time MOST POPULAR baking recipes. I had a TON of strawberries left over and before they went bad I decided to create a recipe and use them in these bars. These healthy strawberry oatmeal bars are filled with fresh strawberries and topped a buttery crumble topping and glaze. They are perfect for breakfast or a mid-day snack without being overly sweet These bars are less than 150 calories per serving, … Now, get in my belly! These bars are filled with lots of fresh strawberries, oatmeal and are sweetened to perfection. Butter a 9x12-inch baking dish. You will have some fruit showing through. Easy Skinny Strawberry Oatmeal Bars are egg-free, in case you’re looking for that kind of recipe. Spread preserves over crust. Our next easy oatmeal bar victory: Most strawberry oatmeal bar recipes require making the filling in a separate bowl; these fresh strawberry bars do not. They’re like a Strawberry Nutrigrain Bar – but better. Since I have frozen ripe strawberries that had turned very soft I sliced them up and cooked over the stove with 2 tablespoons of brown sugar instead of using fresh strawberry. DIRECTIONS. I used frozen strawberries (completely thawed) and looking forward to trying it with fresh berries! They’re gluten-free, have only 1 Tablespoon of refined sugar, no butter, no oil, and are laughably easy to throw together. I’ve been holding out on you. I added two Tbs of ground yellow flax seed. There are plenty of strawberries to enjoy in Strawberry Oatmeal Bars. So, while a new, fresh strawberry dessert will have to wait until our return (I’m thinking maybe a new spin on a frozen strawberry pie like this Strawberry Frozen Yogurt Pie? to make the fastest and yummiest dessert! They’re peanut butter and jammy goodness wrapped up in a healthy oat bar. (Another dessert option: these Strawberry Jam Bars! Normal breakfast is on the go or in the office for me as I’m sure it is for many of you as well. While the bars cool, prepare the glaze: In a medium bowl, briskly whisk together the powdered sugar, vanilla, and milk until smooth. Taste of Home is America's #1 cooking magazine. But then I started baking with my kids – and really, this oatmeal cookie base works incredibly well if you just chuck everything into a bowl, stir and pray for a good result. Made with fresh strawberries, lemon juice, and sweetened with a touch of maple syrup, you’ll love these bars!. Preheat the oven to 350 degrees F. Butter a 9-by-13-inch rectangular pan. These bars could be served for breakfast, snack or dessert! Easy to make and inexpensive, these tasty … Scatter on the remaining berries, then the remaining 1/2 tablespoon sugar. The recipe posted here uses an 8×8 inch baking dish, which makes 9-12 bars… 1 tsp vanilla extract. Ingredients for Strawberry Banana Oatmeal Bars. As it so happens, tomorrow is Ben and my SIX YEAR wedding anniversary! Disclaimer: This post was developed in sponsored partnership with California Strawberries. I love these bars for so many reasons. Store leftovers in the refrigerator for up to 5 days. A perfect treat for the family. Strawberry oatmeal bars also make my heart sing, its a different song but we’re still singing. In another mixing bowl (I love this mixing bowl set), combine all the filling ingredients except the strawberry preserves. The bottom layer is like soft and chewy oatmeal cookie with a hint of cinnamon and ginger and the topping is yummy and crunchy streusel. A great summer dessert packed with strawberries, jam, coconut and yummy crumble. (Bars can be frozen already glazed if needed. Mix together the butter, flour, oats, brown sugar, baking powder and salt. I have the easiest, fastest, best dessert recipe ever and I haven’t shared it with you. With an easy to make crust and crumble topping, and a filling made of sliced fresh strawberries reduced to perfection (with no added sugar! Cool the bars in the pan for at least 30 minutes before lifting them out to slice. Instructions. Simply delicious Strawberry Oatmeal Bars using only a handful of easy ingredients (cake mix & strawberry jam!) Wonderful recipe. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Preheat oven to 375°F. I gave a 4 star only because it was too sweet for me. Mix together oats, cake mix, and melted butter until there is no more dry mix. Cool. Would be great with almonds. These strawberry oatmeal bars have a luscious fresh strawberry center that sits on a whole wheat pastry flour base and is topped with a buttery streusel crumble. I tweaked a little. 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